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Food Menu

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Monday Tuesday Wednesday Thursday Friday
2
Breakfast:
Strawberry Applesauce Cup-1/2 c.
Orange/Tangerine Juice-4 oz.
W/G Trix Cereal-1 oz.
W/G Strawberry Waffle Grahams-2
Milk-8 oz.

Lunch:
Chicken Parmigiana Sandwich
on a Whole Wheat Bun-1
Green Beans-3/4 c.
Fresh Apple-1
Milk-8 oz.

3
Breakfast:
Fresh Apple-1
W/G Apple Jacks
Cereal-1 oz.
W/G Graham Crackers-3
Milk-8 oz.

Lunch:
Swedish Beef Meatballs-3 oz.
Roasted Potato Medley-3/4 c.
Whole Wheat Dinner Roll
Fresh Orange-1
Milk-8 oz.

4
Breakfast:
Pineapple Cup-1/2 c.
100% Apple Juice-4 oz.
W/G Blueberry Pop Tart-2
Milk-8 oz.

Lunch:
Turkey and Cheese on
Whole Grain Bread-1
Fresh Baby Carrots with
Dip-3/4 c.
Applesauce Cup-1/2 c.
Milk-8 oz.

5
Breakfast:
Fresh Orange-1
100% Grape Juice-4 oz.
W/G Cinnamon Toasters Cereal-1 oz.
W/G Banana Muffin-2 oz.
Milk-8 oz.

Lunch:
All Beef Hamburger on a
Whole Wheat Bun-1
Vegetarian Beans-3/4 c.
Fresh Banana-1
Milk-8 oz.

6
Breakfast:
Fresh Golden Apple-1
Whole Grain White Bagel
w/ Cream Cheese-1
Milk-8 oz.

Lunch:
PIZZA DAY
3x5 Pizza-2 Slices
Romaine Salad w/ Dressing-1 1/2 c.
Raspberry/Lemonade Craisins-1/2 c.
Milk-8 oz.

9
Breakfast:
SCHOOL CLOSED

Lunch:
SCHOOL CLOSED

10
Breakfast:
SCHOOL CLOSED

Lunch:
SCHOOL CLOSED

11
Breakfast:
SCHOOL CLOSED

Lunch:
SCHOOL CLOSED

12
Breakfast:
SCHOOL CLOSED

Lunch:
SCHOOL CLOSED

13
Breakfast:
SCHOOL CLOSED

Lunch:
SCHOOL CLOSED

16
Breakfast:
Diced Peach Cup-1/2 c.
100% Orange/Tang/Juice-4 oz.
Honey Graham Toasters Cereal- 1 oz.
Strawberry Breakfast Bar-1
Milk-8 oz.

Lunch:
Chicken Rings - 3.5 oz.
Kidney Beans-3/4 c.
Whole Grain Bread
Strawberry Applesauce Cup-1/2 c.
Milk-8 oz.

17
Breakfast:
Fresh Apple-1
Multigrain Cheerios-1 oz.
W/G Maple Waffle Grahams-2
Milk-8 oz.

Lunch:
Beef Salisbury Steak w/ Gravy-3 oz.
Mashed Potatoes-3/4 c.
Whole Wheat Dinner Roll
Fresh Orange-1
Milk-8 oz.

18
Breakfast:
Mandarin Orange Cup-1/2 c.
100% Apple Juice-4 oz.
Whole Wheat Bagel with
Cream Cheese-1
Milk-8 oz.

Lunch:
Macaroni and Cheese-6 oz.
Romaine Salad w/ Dressing-1 1/2 c.
Whole Grain Bread
Fresh Clementine-1
Milk-8 oz.
Milk-8 oz.

19
Breakfast:
Fresh Orange-1
100% Grape Juice-4 oz.
W/G Cinn. Toasters Cereal-1 oz.
W/G Apple Breakfast Squares-1.2 oz.
Milk-8 oz.

Lunch:
Teriyaki Chicken Bites-3 oz.
Diced Carrots-3/4 c.
Whole Grain Bread
Fresh Banana-1
Milk-8 oz.

20
Breakfast:
Fresh Golden Apple-1
W/G Fruit Pebbles Cereal-1 oz.
W/G Strawberry Muffin-2 oz.
Milk-8 oz.

Lunch:
PIZZA DAY
3x5 Pizza-2 Slices
Romaine Salad w/ Dressing-1 1/2 c.
Raspberry/Lemonade Craisins-1/2 c.
Milk-8 oz.

23
Breakfast:
Applesauce Cup-1/2 c.
100% Apple Juice-4 oz.
W/G Honey Scooters Cereal-1 oz.
Apple Breakfast Bar-1
Milk-8 oz.

Lunch:
W/G Chicken Nuggets-3.5 oz.
Sliced Carrots-3/4 c.
Fresh Apple-1
Whole Wheat Dinner Roll
Milk-8 oz.

24
Breakfast:
Fresh Apple-1
W/G Corn Chex
Cereal-1 oz.
W/G Graham Crackers-3
Milk-8 oz.

Lunch:
Turkey Meatballs w Sauce
on a Whole Wheat Hot Dog Bun-1
French Fries-3/4 c.
Diced Pear Cup-1/2 c.
Milk-8 oz.

25
Breakfast:
Fresh Pear-1
100% Orange/Tang/Juice-4 oz.
W/G Strawberry Pop Tart-2
Milk-8 oz.

Lunch:
All Beef Italian Sub on a
Whole Wheat Sub Roll-1
(Beef Bologna,Salami,Cheese)
Celery Sticks w/ Dip-3/4 c.
Strwbrry Applesauce Cup-1/2 c.
Milk-8 oz.

26
Breakfast:
Mixed Fruit Cup-1/2 c.
100% Grape Juice-4 oz.
W/G Cocoa Pebbles Cereal-1 oz.
W/G Strawberry Breakfast Bar-1
Milk-8 oz.

Lunch:
Chicken and Waffles(6 oz.)
Carrot Sticks w/ Dip-3/4 c.
Strawberry Craisins-1/2 c.
Milk-8 oz.
Fresh Banana-1
Milk-8 oz.

27
Breakfast:
Fresh Granny Smith Apple-1
W/G Cinnamon Roll-1
Milk-8 oz.

Lunch:
PIZZA DAY
3x5 Pizza-2 Slices
Romaine Salad w/ Dressing-1 1/2 c.
Raspberry/Lemonade Craisins-1/2 c.
Milk-8 oz.

30
Breakfast:
Strawberry Applesauce Cup-1/2 c.
Orange/Tangerine Juice-4 oz.
W/G Alphabets Cereal-1 oz.
W/G Strawberry Waffle Grahams-2
Milk-8 oz.

Lunch:
Macaroni and Cheese-6 oz.
Romaine Salad w/ Dressing-1 1/2 c.
Whole Grain Bread
Fresh Clementine-1
Milk-8 oz.

31
Breakfast:
Fresh Apple-1
W/G Apple Jacks
Cereal-1 oz.
W/G Graham Crackers-3
Milk-8 oz.

Lunch:
Beef Meatloaf w/ Ketchup-3 oz.
Corn-3/4 c.
Whole Grain Bread
Fresh Orange-1
Milk-8 oz.

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